#Cornography Day 29: Honey Corn Ice Cream

Exhausted and not at all hungry after a long day of work, I rather mindlessly stirred some corn into a tub of leftover honey ice cream I’d prepared for a catering job that day. It was pleasant and I finished the bowl quickly. I was especially fond of the texture of the semi-frozen corn, which was dense and chewy.

image

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s