#Cornography Day 78: Veggie Omelette

FRIDGE STOCK TAKE, 28/03/15

Vegetable drawer contents: half a courgette, three white mushrooms, half an onion, one third of a romano pepper. Dairy basket contents: 18 grams of butter, 40 grams of cheddar cheese. Upper shelf contents: five large free range eggs, about to expire.

RECOMMENDED ACTION

Chop vegetables, fry in butter, add corn, add beaten eggs, reduce heat, add sliced cheese, grill, fold, garnish, eat.

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